| 000 | 01311nam a22002777a 4500 | ||
|---|---|---|---|
| 001 | 550 | ||
| 005 | 20230627102102.0 | ||
| 008 | 230616b cb ||||| |||| 00| 0 eng d | ||
| 020 | _a9781409598619 | ||
| 040 |
_aFISKH _beng _cFISKH _dFISKH |
||
| 050 | _aTX355 | ||
| 082 | _a641.3 | ||
| 100 | _aBaer, Sam | ||
| 245 |
_a100 things to know about food / _cWritten by Sam Baer, Rachel Firth, Rose Hall, Alice James & Jerome Martin ; Illustrated by Federico Mariani & Parko Polo ; Layout and design Jamie Ball, Freya Harrison, Lenka Hrehova, Amy Manning, Alice Reese, Vickie Robinson & Hayley Wells ; Food experts Jenny Chandler & Claudia Havranek |
||
| 260 |
_aLondon : _bUsborne Publishing. _c2017. |
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| 300 |
_a127 pages : _c25 cm |
||
| 505 | _aS | ||
| 520 | _aWhether at home or at school, morning or night, we all eat food. This book provides a wonderful insight to every aspect of food from farming to cooking, nutrition to tasting. Find out what colour carrots used to be, what the last meal served on the Titanic was and which spice is more expensive than gold in this quirky, fact-packed information book. | ||
| 521 |
_a940
_bLexile |
||
| 521 |
_aS
_bRaz-Plus |
||
| 700 | _aFirth, Rachel | ||
| 700 | _aHall, Rose | ||
| 700 | _aJames, Alice | ||
| 700 | _aMartin, Jerome | ||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c550 _d550 |
||