From the farm to the table / by Autumn, Leigh

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Material type: Text

TextSeries: Rosen Real ReadersPublication details: New York : The Rosen Publishing Group, Inc . 2010Edition: Published in 2010Description: 8 pages : color illustrations ; 22 cmISBN:

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Summary: Describes the cycle of food, from being grown on a farm to sold in a market to consumed at home.

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Books

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Footprints International School Library Network Toul Kork Campus	Non-Fiction	LEI 580 (Browse shelf(Opens below))	Available	2024-0657

Describes the cycle of food, from being grown on a farm to sold in a market to consumed at home.

30
Lexile

AA
Raz-Plus

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