Thomas, Ron  1947- <br/><br/>
Bread and Bakeries : 
Ron Thomas and Jan Stutchbury 
 - South Melbourne :  Macmillan,  1988. 
 - 30 pages :  21 cm. 
<br/><br/>D 
<br/><br/> An illustrated description of the basic elements and ways that bread is made in a bakery.<br/> 
<br/><br/> 210 <br/>  Lexile  D <br/>  Raz-Plus 
<br/><br/><label>ISBN: </label>9780333476895 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bakeries<br/>Bakers and Bakeries<br/>Bread
<br/><br/><label>Dewey Class. No.: </label>664