<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Sherlock Sam and the stolen script balestier</title>
  </titleInfo>
  <name type="personal">
    <namePart>Low, A.J.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Singapore</placeTerm>
    </place>
    <publisher>Epigram Books</publisher>
    <dateIssued>2014</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>167 pages : 22 cm</extent>
  </physicalDescription>
  <abstract>After getting in trouble with his parents over the mayhem in MacRitchie, Sherlock Sam was forced to disband the Supper Club. However, his arch-nemesis continues to taunt him.This time, the top-secret final script of Singapore's most popular television series is stolen! Can Sherlock Sam, Watson and their friends resolve the dastardly plot twists in their way? Stay tuned to find out!</abstract>
  <tableOfContents>K</tableOfContents>
  <targetAudience>620 
 Lexile</targetAudience>
  <targetAudience>K 
 Raz-Plus</targetAudience>
  <note type="statement of responsibility">A.J. Low.</note>
  <classification authority="lcc">PZ7 OCN894617167 S823 </classification>
  <classification authority="ddc">Fic</classification>
  <identifier type="isbn">9781449477882</identifier>
  <identifier type="isbn">9789814655330</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">DLC</recordContentSource>
    <recordChangeDate encoding="iso8601">20231031104345.0</recordChangeDate>
    <recordIdentifier>2028</recordIdentifier>
    <languageOfCataloging>
      <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
    </languageOfCataloging>
  </recordInfo>
</mods>
