Food around the world / Robert Quinn

By:

Quinn, Robert [Author]

Material type: Text

TextPublication details: Oxford : Oxford University Press , 2010Description: 56 pages : pictures ; 21 cmISBN:

9780194645577

Subject(s):

DDC classification:

428.6

LOC classification:

PE1126.A4 Q4563

Contents:

Summary: This exciting new series of non-fiction readers provides interesting and educational content, with activities and project work. The readers are graded at four levels, from 3 to 6, suitable for students from age 8 and older. They can support Content and Language Integrated Learning (CLIL), and cover a broad range of topics, within three curriculum areas: The World of Science and Technology The Natural World The World of Arts and Social Studies

Item type:

Books

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Books	Footprints International School Library Network Toul Tom Poung Campus TTP Primary Orange Bookshelves	Non-Fiction	QUI 428.6 PE1126.A4 Q4563 (Browse shelf(Opens below))	1	Available	FIS01405

This exciting new series of non-fiction readers provides interesting and educational content, with activities and project work. The readers are graded at four levels, from 3 to 6, suitable for students from age 8 and older. They can support Content and Language Integrated Learning (CLIL), and cover a broad range of topics, within three curriculum areas: The World of Science and Technology The Natural World The World of Arts and Social Studies

780
Lexile

R
Raz-Plus

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