Lets find out about ice cream / (Record no. 2063)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00877nam a22002777a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250815121147.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0590738003 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780590738002 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | FISKH |
| Language of cataloging | eng |
| Transcribing agency | FISKH |
| Modifying agency | FISKH |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PE1119 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 637.4 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Reid, Mary Ebeltoft |
| 245 ## - TITLE STATEMENT | |
| Title | Lets find out about ice cream / |
| Remainder of title | by Mary Ebeltoft Reid Photographs by John Williams |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Scholastic, |
| Date of publication, distribution, etc. | 1996 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 24 pages : |
| Other physical details | color illustrations ; |
| Dimensions | 21 x 26 cm |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | H |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Illustrations and simple text describe the process of making ice cream, from combining the raw ingredients to shipping the packaged containers to the store. |
| 521 ## - TARGET AUDIENCE NOTE | |
| Target audience note | 500 |
| Source | Lexile |
| 521 ## - TARGET AUDIENCE NOTE | |
| Target audience note | H |
| Source | Raz-Plus |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Ice Cream |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Dessert |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Williams, John |
| Relator term | Photographer |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Suppress in OPAC | No |
| 999 ## - | |
| -- | 2063 |
| -- | 2063 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Non-Fiction | Footprints International School Library Network Toul Kork Campus | Footprints International School Library Network Toul Kork Campus | TK Primary Library Room(4th Floor), Bookcase 1&2, Shelves 1-16, Dark Blue Books | 11/03/2023 | 3 | RIE 637.4 PE1119 | FISBK06332 | 09/11/2024 | 09/04/2024 | 1 | 11/03/2023 | Books | ||||
| Dewey Decimal Classification | Non-Fiction | Footprints International School Library Network Toul Kork Campus | Footprints International School Library Network Toul Kork Campus | TK Primary Library Room(4th Floor), Bookcase 1&2, Shelves 1-16, Dark Blue Books | 03/12/2025 | RIE 637.4 PE1119 | FISTK02454 | 03/12/2025 | 2 | 03/12/2025 | Books | ||||||
| Dewey Decimal Classification | Non-Fiction | Footprints International School Library Network Toul Tom Poung Campus | Footprints International School Library Network Toul Tom Poung Campus | TTP Primary Dark Blue Bookshelves | 08/15/2025 | RIE 637.4 PE1119 | 2025-4109 | 08/15/2025 | 3 | 08/15/2025 | Books |
